The Beach House Kitchen

  • Home
  • Recipes
    • Appetizers
    • Beverages
    • Breads
    • Breakfast
    • Dog Treats
    • Ice Cream/Ice Pops
    • Main Dish
    • Pasta
    • Pizza
    • Salads
    • Sandwiches
    • Sauces
    • Side Dish
    • Snacks
    • Soup
    • Sweets
    • Vegetarian
    • Recipe Index
  • About
    • Meet Mary Ann
  • Work With Me
  • Contact

Pecan Coconut Lace Cookies

January 18, 2021 10 Comments

This post may contain affiliate links. See my Affiliate Disclosure for more information.
Jump to Recipe

Pecan Coconut Lace Cookies Pinterest pin
Pecan Coconut Lace Cookies Pinterest pin

These simple Pecan Coconut Lace Cookies are delicate, ultra-crispy and crunchy and ideal drizzled in chocolate! They take no time to whip up and are perfect served with ice cream.

Overhead photo of lace cookies on a wire rack with a small bowl of melted chocolate

Starting our work week with a little sweet treat friends. Are you in?

These Pecan Coconut Lace Cookies are deliciously thin and crispy and super addictive!

I made these a few weeks back, but decided to wait to share them since our holidays were chock full of cookies already.

We were up to our ears in chai spiced spritz cookies, cherry ribbon butter cookies and my chewy chocolate gingersnap cookies. I figured by mid-January, we might be jonesin’ for a batch of cookies. And here we are. I’m jonesin’. Right on time!

A plate with a stack of thin cookies on it

These Pecan Coconut Lace Cookies have to be one of the easiest cookies to come out of my kitchen like ever. A mere seven ingredients is all you’ll need to make these little beauties, and they literally take no time to make.

 

Pecan Coconut Lace Cookie Ingredients

•unsalted butter

•granulated sugar

•corn syrup

•flour

•pecans

•coconut

•vanilla extract

 

Overhead photo of ingredients for pecan cookies in glass bowls on grayish background

They’re super thin, delicate, ultra-crispy and crunchy and ideal drizzled in chocolate, which is totally optional, but highly encouraged. I love to enjoy mine with a cup of coffee, tea or hot cocoa. They’re perfect served with ice cream too!

Hope you guys give ’em a try! Enjoy!

Overhead photos of pecan coconut lace cookies on a wire rack

 

A Few Cook’s Notes for Pecan Coconut Lace Cookie Recipe:

You will need to use unsweetened shredded coconut for this recipe. It needs to be finely chopped. I usually use Bob’s Red Mill which is already finely chopped. If you can’t find that and can just find larger flakes, simply process in a mini food processor until finely chopped or use a sharp knife and chop.

As mentioned, the chocolate drizzle is optional, but so delicious. I used semi-sweet chocolate chips that I melted with a teaspoon or two of shortening to get it to a good drizzling consistency. You could also use milk, dark or even white chocolate.

You will need to space the cookies about 3 inches apart on your baking sheet because these cookies will spread.

 

Overhead photo of small saucepan with pecan coconut mixture

 

 

5 from 5 votes
Overhead photos of pecan coconut lace cookies on a wire rack
Print
Pecan Coconut Lace Cookies
Prep Time
8 mins
Cook Time
10 mins
Total Time
18 mins
 

These simple Pecan Coconut Lace Cookies are delicate, ultra-crispy and crunchy and ideal drizzled in chocolate! They take no time to whip up and are perfect served with ice cream.

Course: Dessert
Cuisine: American
Keyword: lace cookies, cookies, pecans, coconut, chocolate
Servings: 32 cookies
Calories: 69 kcal
Author: MaryAnn Dwyer
Ingredients
  • 4 Tbsp. unsalted butter, cubed
  • 1/3 cup granulated sugar
  • 2 Tbsp. light corn syrup
  • 1/3 cup all-purpose flour
  • 2/3 cup pecans, finely chopped
  • 1/3 cup unsweetened shredded coconut, I use Bob's Red Mill
  • 1 tsp. vanilla extract
  • 1/2 cup semisweet chocolate chips
  • 2 tsp. Crisco shortening
Instructions
  1. Preheat oven to 350 degrees. Line two large baking sheets with parchment paper or silicone baking mats.

  2. In a medium saucepan, combine butter, sugar and corn syrup. Heat over low heat until butter melts and sugar dissolves, stirring often. Raise the heat and bring to a boil, stirring constantly. Remove the pan from the heat and add the flour. Stir until well combined, followed by the pecans, coconut and vanilla.

  3. Scoop dough, using a measuring teaspoon and place on prepared baking sheets, three inches apart. Bake one sheet at a time until the cookies are lightly browned, about 8-10 minutes. Remove from the oven and let cool on the tray for a minute or so, until you can lift with a spatula and the entire cookie is set and move to a wire rack to cool completely. Repeat with remaining dough.

  4. While cookies are cooling, place chocolate chips and shortening in microwave safe bowl. Microwave in 25 second intervals, stirring in between, until melted and smooth. Drizzle cooled cookies with melted chocolate. Once chocolate is set, store cooled cookies in an airtight container for up to 5 days.

Nutrition Facts
Pecan Coconut Lace Cookies
Amount Per Serving
Calories 69 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 2g13%
Cholesterol 4mg1%
Sodium 1mg0%
Potassium 31mg1%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 4g4%
Protein 1g2%
Vitamin A 46IU1%
Calcium 4mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

BEFORE YOUR FIRST BITE, SNAP A PHOTO & SHARE!

If you make this recipe, I'd love to see! Be sure to follow thebeachhousekitchen on Instagram and tag #thebeachhousekitchen

Thanks so much!

Still Hungry? Don't miss a recipe! It's free!

You May Also Like...

Espresso Toffee
Cherry Vanilla Scones with White Chocolate Drizzle
Chocolate Chunk Orange Shortbread

Filed Under: Sweets Tagged With: chocolate, coconut, cookies, dessert, holiday, lace cookies, pecans

« Creamy Garlic Broccoli Mushroom Pasta
Easy Creamy Beer Cheese Dip »

Comments

  1. Jennifer @ Seasons and Suppers says

    January 18, 2021 at 8:57 am

    Such pretty cookies and I’m all in for thin and crispy! The touch of chocolate is always a welcome treat, as well :)

    Reply
    • Mary Ann says

      January 19, 2021 at 11:57 am

      So addictive Jennifer!

      Reply
  2. Marissa says

    January 18, 2021 at 12:04 pm

    Oooh, Mary Ann, these look addictive! Love thin and crispy cookies, especially when nuts, coconut, and a chocolate drizzle are involved!

    Reply
    • Mary Ann says

      January 19, 2021 at 11:57 am

      They really are Marissa! These are one of my favorite flavor combos.

      Reply
  3. Katherine | Love In My Oven says

    January 18, 2021 at 11:41 pm

    I just know Etienne would snap these up in no time! Love a thin an crispy cookie – they look sooo good!

    Reply
    • Mary Ann says

      January 19, 2021 at 11:58 am

      Bet he’d really love ’em Katherine!

      Reply
  4. Kathy @ Beyond the Chicken Coop says

    January 19, 2021 at 8:17 am

    What an amazing cookie! They are so thin and crisp. I can see why they are so addicting!

    Reply
    • Mary Ann says

      January 19, 2021 at 11:58 am

      Thanks Kathy!

      Reply
  5. Cheyanne @ No Spoon Necessary says

    January 19, 2021 at 7:46 pm

    I say bring on all the cookies and keep them coming!! Especially if they look like this! These are so gorgeous, Mare! And, I love love love the combination of pecans and coconut! I could devour a few dozen of these in no time! Pinning to make!

    Reply
    • Mary Ann says

      January 20, 2021 at 10:34 am

      Thanks Chey. I had a hard time with portion control with these! Coconut, pecans and chocolate is one of my favorite flavor combos!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

welcome to the BHK

Hey there folks! I'm Mary Ann. Welcome to The Beach House Kitchen. Here at the BHK it's all about delicious, easy recipes for casual entertaining. So come and join me at the beach, relax and enjoy the food. Read More

NEVER MISS A POST!

follow me

What’s In Season

Overhead photo of plate with slices of Irish Soda Bread, butter in a small round dish and a silver knife.

Irish Soda Bread

Bangers & Mash with Guinness Onion Gravy

Bangers & Mash with Guinness Onion Gravy

Mini No Bake Key Lime Pie Cheesecakes

Mini No Bake Key Lime Pie Cheesecakes

Still Hungry? Don't miss a recipe!

Sign up to have new recipes delivered straight to your inbox, for free!

Classic Peanut Butter Cookies are NEW on the blog Classic Peanut Butter Cookies are NEW on the blog this morning folks! And PERFECT with a tall glass of milk! 🥛 ⁣Who wants one??⁣
Grab the recipe in my profile and bake a batch this weekend. They’re kid and adult approved! Happy Thursday. 😘⁣
⁣

⁣

#thebeachhousekitchen #dessert⁣⁣⁣ #foodtography #feedfeed #f52grams #thebakefeed #thekitchn #cookies #peanutbuttercookies #bakedfromscratch #damnthatsdelish #marthabakes #wsbakeclub #eatpretty #foodphotography #instayummy #foodblogfeed #TOHfoodie #foodblogeats #inmykitchen #forthemaking #sweeeeets #bakersofinstagram  #bakinglove #heresmyfood #baking #tastingtable #shareyourtable #baker #f52community
Looking for a little cup of comfort on this chilly Looking for a little cup of comfort on this chilly day?? My Italian Wedding soup is a blog favorite and sure to hit the spot!⁣
It’s loaded with spinach, carrots, celery, fresh dill, pasta and of course, the star of the show, mini meatballs! ⁣
Grab your soup pot, bowl and spoon and it’s time to get cookin’ guys! I’ve linked the recipe for you in my profile. Have a great day!⁣
⁣
⁣
⁣

#thebeachhousekitchen  #feedfeed #f52grams #soup #mywilliamssonoma #getinmybelly #whatsonmyplate #thatsdarling #tastyaf #eatrealfood #goodeats #LoveFood #buzzfeast #wholefoods #easyrecipes #heresmyfood #TOHfoodie #foodandwine #foodblogfeed #foodblogeats #damnthatsdelish #bhgfood #thekitchn #forkyeah #tastingtable #comfortfood #foodie #IGeats #meatballs #italianweddingsoup
We made it to Friday folks! That calls for cake! 🍰⁣
⁣
Glazed Almond Pound Cake is on the menu today. It’s moist and fluffy and the perfect easy dessert to add to your weekend baking list.⁣
⁣
Pound cakes are super simple, don’t create a huge mess in your kitchen and require only a handful of ingredients. They can be served plain, glazed, with ice cream or fresh whipped cream and seasonal berries. ⁣
⁣
The recipe is profile linked. Hope you give it a try this weekend. Happy Friday! 😘⁣
⁣
⁣
⁣
⁣#thebeachhousekitchen #dessert⁣⁣⁣ #foodtography #feedfeed #f52grams #thebakefeed #thekitchn #poundcake #bakedfromscratch #damnthatsdelish #marthabakes #foodandwine #wsbakeclub #eatpretty #foodphotography #instayummy #foodblogfeed #TOHfoodie #foodblogeats #inmykitchen #forthemaking #sweeeeets #bakersofinstagram  #bakinglove #heresmyfood #baking #tastingtable #shareyourtable #baker #f52community
Who’s up for a super delicious, super easy sheet Who’s up for a super delicious, super easy sheet pan meal for dinner tonight??⁣
This Jerk Chicken Sheet Pan Dinner with Sausage, Sweet Potatoes and Brussels Sprouts is NEW on the blog this morning and you don’t want to miss it folks! So much flavor! And all on one sheet pan so clean up is easy peasy! ⁣
The recipe is profile linked. Grab it and get cooking! Happy Thursday. 😘⁣
⁣
⁣

#thebeachhousekitchen  #feedfeed #f52grams #chickenrecipes #mywilliamssonoma #getinmybelly #whatsonmyplate #thatsdarling #tastyaf #eatrealfood #goodeats #LoveFood #buzzfeast #wholefoods #easyrecipes #heresmyfood #TOHfoodie #foodandwine #foodblogfeed #foodblogeats #damnthatsdelish #thekitchn #forkyeah #tastingtable #comfortfood #foodie #sheetpandinner #jerkchicken  #thenewhealthy #healthyeating
Roasted Asian Cauliflower and Carrots folks! It’ Roasted Asian Cauliflower and Carrots folks! It’s NEW on the blog this morning and perfect as a side or coarsely chopped and served up in little lettuce cups for lunch or dinner for #MeatlessMonday 😋⁣
The recipe is profile linked. Hope y’all have an awesome week! 😘⁣
⁣
⁣
⁣
⁣
⁣

#thebeachhousekitchen #feedfeed #f52grams #cauliflowerrecipes #vegetarianrecipes #mywilliamssonoma #getinmybelly #whatsonmyplate #tastyaf #eatrealfood #goodeats  #buzzfeast #wholefoods #easyrecipes #heresmyfood #TOHfoodie #foodandwine #foodblogfeed #foodblogeats #damnthatsdelish #thekitchn #forkyeah #tastingtable #LoveFood #foodie #eatmoreplants #healthyfoodie #heathyrecipes #thenewhealthy
Another ultra-comforting soup on the menu today fo Another ultra-comforting soup on the menu today folks! ⁣
⁣
This African Peanut Sweet Potato Stew is loaded with sweet potatoes, onion, red bell pepper and garlic and it’s just bursting with flavor! It’s got some ginger, cumin, brown sugar for sweetness and cayenne for some added heat. Topped with some peanuts and crusty homemade croutons for added crunch and this one’s sure to be a crowd favorite.⁣
The recipe is profile linked. Hope you give it a go! Happy Saturday! 😘⁣
⁣
⁣
⁣

#thebeachhousekitchen  #feedfeed #f52grams #soup #mywilliamssonoma #getinmybelly #whatsonmyplate #thatsdarling #tastyaf #eatrealfood #goodeats #LoveFood #buzzfeast #wholefoods #easyrecipes #heresmyfood #TOHfoodie #foodandwine #foodblogfeed #foodblogeats #damnthatsdelish #bhgfood #thekitchn #forkyeah #tastingtable #comfortfood #foodie #IGeats #IGfoodies #f52community
Instagram

COPYRIGHT © 2020 THE BEACH HOUSE KITCHEN
DEVELOPED BY JENNIFER ANDREW

HOMEABOUTCONTACTPRESSPRIVACY POLICY

Copyright © 2021 · The Beach House Kitchen Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress