These No Churn Mint Chocolate Chip Brownie Popsicles make for a treat worthy of a holiday!
10 days from St. Patrick’s Day folks, so let’s plan something for the party!
Last year at the BHK we celebrated the holiday with my mother’s homemade Irish Soda Bread. A St. Patrick’s Day MUST at our house and a total favorite.
We’ve also celebrated with Bangers and Mash with Guinness Onion Gravy, Reuben Poppers and Mini No Bake Key Lime Pie Cheesecakes.
This year it’s No Churn Mint Chocolate Chip Brownie Popsicles! ♥♥♥
Who’s in?
Ice cream is not just a summer thing around here. It’s enjoyed enthusiastically all year round.
So have you guys ever tried to make homemade no churn ice cream?
Let me say…easier than easy!
It’s a combination of sweentened condensed milk, heavy cream, semi-sweet chocolate chunks, vanilla and mint extracts and some green food coloring. That’s it!
It literally takes minutes to make.
I’ve actually made a few flavors this winter and I’m smitten with not only how easy it is, but how incredibly smooth and creamy it is too.
Rich minty ice cream studded with an abundance of semi-sweet chocolate chunks coupled with a thin layer of dark, decadent brownie at the bottom makes for a treat worthy of a holiday!
Add some festive green and white sprinkles on top and you’re ready to par-tay! Enjoy!
No Churn Mint Chocolate Chip Brownie Popsicles
Print Recipe Pin RecipeIngredients
Brownie Layer
- 3/4 cup all-purpose flour
- 2 Tbsp. unsweetened cocoa powder
- 1/8 tsp. salt
- 8 Tbsp. (one stick) unsalted butter
- 2 oz. bittersweet chocolate, chopped
- 3/4 cup granulated sugar
- 2 large eggs
- 1/2 tsp. vanilla extract
No Churn Mint Chocolate Chip Ice Cream
- 1 14-oz. can sweetened condensed milk
- 2 cups heavy cream
- 2 tsp. vanilla extract
- 1 tsp. mint extract, I use McCormick's
- green food coloring, until you reach desired color
- 1 cup semi-sweet chocolate, chopped (I use Ghirardelii)
- green and white sprinkles
Instructions
Brownie Layer
- Preheat oven to 350 degrees. Line a 9x9 pan with parchment paper with overhanging sides. Spray with nonstick cooking spray. Set aside.
- In a small bowl, whisk together flour, cocoa and salt. Set aside.
- In a medium saucepan, combine unsalted butter and chocolate and cook over medium heat until melted and smooth, stirring often. Remove from heat and let cool for 10-15 minutes. Stir in the sugar, eggs and vanilla extract until well combined. Add the flour mixture and stir until just combined. Pour into the prepared pan and smooth the top with an offset spatula. Bake for 20 minutes. Remove from oven to wire rack. Let cool completely.
No Churn Mint Chocolate Chip Ice Cream
- In a large bowl, whisk together sweetened condensed milk, vanilla and mint extracts and green food coloring until you reach desired color.
- In the bowl of a stand mixer fitted with whisk attachment, beat whipping cream until soft peaks form. Fold the whipping cream into the sweetened condensed milk mixture until well combined. Add the chopped chocolate. Pour the ice cream over the cooled brownie crust. Use an offset spatula to smooth the top, then sprinkle with a mixture of green and white sprinkles.
- Freeze for about 45 minutes and then insert sticks all the way down through the brownie layer to make 16 individual popsicles. I just glide a sharp knife over the top of the ice cream to outline the 16 popsicles and then I insert the stick into the middle of each square. When finished, return to the freezer until fully frozen.
- Remove from the freezer and using the overhangs, life the popsicles from the pan. Cut the ice cream into 16 popsicles. Store in freezer.
My son is just about to be your new admirer ! Definitely !
Woohoo! Bet he’ll love them!
Mint Chocolate is my fave ice cream flavour ever so these are definitely right up my alley! And then brownie? Giiiiiirl!!! Pinned!! Happy (almost) Friday!
These are my son Casey’s favorite! From top to bottom! Happy weekend Dawn!
I think I want to celebrate St. Patrick’s at your house. Everything sounds wonderful and I love these fun brownie pops! They look amazing!
Thanks Chris! With a name like Dwyer, we’re all about St. Patrick’s Day!
Are we really only 10 days away from St. Patrick’s Day?! Seriously, WHERE has this year gone?! These brownie popsicles are the cutest thing EVER, Mare!!!! These are so fun and would be a hit at any party… if they make it to the party, because I might eat them all first! I absolutely LOVE these! So creative! Pinned! Cheers!
Thanks Chey! Casey happens to be home right now, so he’s loving that he gets to sample a few of these!
Where to begin? I love mint chocolate anything and these are not only festive for St. Patrick’s day, but they make me think of summer!! Just love these, Mary Ann!
Thanks Marissa! Hadn’t posted a sweet ice cream treat in a while, so these hit the spot!
These look so delicious girl! My kids would love these!
Thanks so much Karen! I bet they would!
I am a big no-churn ice cream lover, and mint chocolate is one of my fave flavours! I love the idea of putting it on a brownie, and a stick! The kids would be all over these too!!
I know they’d love them Katherine! And the no churn ice cream is incredibly easy to make too!
This dessert really contains all my favourite things! Mint, chocolate chips, brownies.. popsicles of course! :) And no churn? Fantastic! And they look amazing!
Thanks Alexandra! Hope you give them a go. I know you’d really enjoy them!
Loving this mash up!
Such a treat Jennifer!
Love these! So festive and the combination of mint chocolate chip ice cream with the slice of brownie is pure genius :)
They’re such a treat! The brownie mint chocolate chip combo is always a hit around here!
Two of my very favorite sweets – brownies and mint chocolate chip ice cream! You’ve made me one happy girl by putting both together! Love these!!!
Woohoo! Hope you give them a try Kathy!
These are so creative and fun!! I’d definitely have a few of these babies!
Thanks Natasha! My son Casey is home for the weekend and loving them!
That ice cream definitely puts one into the St Patrick’s mood, such a vibrant color! Its a fun dessert!
So fun and totally delish Kev!
I love anything chocolate mint and these pops are perfect!
Thanks Laura! These are my son Casey’s favorite!
I can’t stop staring at these Mary Ann! They are so creative, and I love the combo of mint chocolate and brownies! While I try to avoid ice cream, I would totally make an exception and devour at least two of these!
Thanks Leanne!
Mary Ann, St. Patrick’s day at your house sounds like a delicious occasion! These brownie popsicles are brilliant and so much fun! The no-churn ice cream sounds like a dream!
The ice cream is so rich and creamy Kelly!
These are SO festive Mary Ann. My kids would love them!
They totally would Alida!
I’ve said it a bunch of times and I’ll say it again, Mary Ann, you make the best desserts! These are so fun and cute. You could customize them for any holiday (maybe orange for Halloween) but I love the green! These are just perfect!
Thanks so much Geraldine. You’re the sweetest!
That looks so delicious.
A little bit of fun for the holiday AND summer!
wow its great i really love this and thanks for sharing this sweet post will try with my childs
Hope you all enjoy!