Nothing beats no-bake desserts for summer, and these Peach Praline No-Bake Cheesecake Parfaits are tasty layered treats you won’t want to pass up!
Helllloooo friends and Happy Thursday! How’s your week going? Mine’s been absolutely peachy!
Sorry folks, but I just couldn’t resist! I’m in full-blown peach mode! These parfaits. They’re amazing! Sweet, juicy summer peaches nestled between layers of creamy no-bake cheesecake and a pecan graham cracker crust. Hello new favorite summer dessert!
Talk about easy to put together too. There’s no baking involved with these little beauties, so everything comes together in mere minutes! The hardest part is waiting for them to chill a bit in the fridge before serving.
The cheesecake filling is only 5 ingredients folks. Five ingredients to creamy, dreamy deliciousness. And the peaches are simply tossed with a bit of brown sugar and cinnamon, while the praline crust is a mixture of graham cracker crumbs, finely chopped pecans, butter and brown sugar. Told ya. Couldn’t be easier! Enjoy!
- Praline Crust: makes about 1 1/2 cups
- 1/2 cup pecans finely chopped
- 1/2 cup graham cracker crumbs
- 1/4 cup light brown sugar firmly packed
- 1/4 cup butter melted
- Cheesecake:
- 8 oz. cream cheese softened to room temperature
- 1/2 cup confectioner's sugar
- 1/4 cup sour cream
- 1/2 tsp. vanilla extract
- 1/2 cup heavy whipping cream chilled
- Peach filling: makes about 2-2 1/4 cups
- 4 ripe peaches peeled and diced (about 2 lbs.)
- 4 tsp. light brown sugar firmly packed
- 1/2 tsp. ground cinnamon
- a few sprigs of mint for garnish if desired
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In a medium bowl, combine the pecans, graham cracker crumbs and brown sugar with a fork. Stir in the melted butter until well combined. Set aside.
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In a large bowl with a hand-held mixer, mix the cream cheese and confectioner's sugar for 3 minutes until smooth. Add the sour cream, vanilla and whipping cream and mix for 4-5 minutes until thick. Place in fridge to chill while you make the peach filling.
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In a medium bowl, combine peaches, brown sugar and cinnamon. Toss until well coated. Set aside.
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To assemble parfaits: Place 2 heaping tablespoonfuls of crumb mixture at bottom of each 8 oz. glass. No need for exact measurements with the cheesecake and peach fillings, Just add some cheesecake filling and then top with some peach filling. Then repeat all layers one more time, crumbs, cheesecake, peaches. Refrigerate for 2-4 hours to chill so the cheesecake firms up a bit. Before serving, add a sprig of mint on top for garnish, if desired.
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These will keep in the fridge for a few days covered in plastic wrap.
Gimme some of that sweet layered goodness. It sounds like a match made in heaven and looks so pretty! The perfect summer dessert.
Thanks Karen! I may have enjoyed one too many of these!
Ohhh, I have an assortment of peaches on my counter and they have these Peach Praline No-Bake Cheesecake Parfaits written all over them!!! I’m pretty peach obsessed at the moment too, and I have been having the weirdest craving for cheesecake! It’s like you made these delicious beauties just for me, Mary Ann! ;) Can’t wait to try them!!! Pinned of course! Cheers, friend! XO
Yay! You’ll love how easy these are Chey! I can’t get enough peach right now! Testing my pie crimping skills with a peach pie next for a friend’s birthday! Happy weekend! Enjoy your new fenced in yard! XO
Peach praline? Oh my gosh, this sounds and looks wonderful!! Beautiful pictures too!!
Thanks so much Chris! Hope you try these!
Peach perfection! Love no bake cheesecake in the Summer and combined with the praline it is sure to be delicious :)
Me too Jennifer. It’s a favorite all year round, but especially during the summer! Such wonderful fruits to take advantage of! Happy weekend!
That’s our dessert for tonight!
Woohoo!! Sooo good! Perhaps with a Needham cocktail on the side!
There’s that gorgeous peach recipe you were telling me about, Mary Ann! Wow! I love how easy this is and that you can keep it for a few days. Great for summer entertaining. And that praline? Yum…I may top my morning yogurt off with it, too! ;)
Perfect Caroline! I couldn’t get enough of these. So creamy. And those summer peaches! Irresistible!
I could eat that praline crust by the spoonful! This is a lovely summer dessert, Mary Ann! Pinned!
Me too Annie! Love my summer peaches!
The peaches are amazing right now (my favorite time of year!) so I’m down with celebrating and using them as much as possible including this awesome parfait!
I know, aren’t they Gina! I could eat them all day long!
This is 100% my kind of summer dessert! Peaches are so incredible right now. There’s no better way to showcase their deliciousness!
Thanks Kelsie! Hope you give these a try!
It’s hard to put into words how much I want one of these right now! That praline crust layer in particular has my mouth watering like crazy. I’ve had a hard time finding good peaches this summer, but I’ll keep looking!
Lol! You’d love them Mara! They’re so easy. I hope you find some good peaches!
Yum, Yum, Yum! I love everything about this, Mary Ann. When I was a kid, a neighbor made the best no bake cheesecake and she wouldn’t share the recipe with my mom (mean – right?). So maybe this is it! I will definitely be trying this this weekend! Have a great week.
Oh no! That’s terrible Geraldine! Well, I think you’ll love this one!! Enjoy!
The perfect summer dessert/breakfast!
I’d eat this for breakfast too Matt!
This looks so good and easy! I’m with Matt.. I’d love this for breakfast!!
I think I’m with Matt too! I never thought of it for breakfast!
What a good idea Mary Ann!!!! I love this. This is honestly the perfect solution to ‘what will I make Mom for her birthday dessert this year’. She loves everything in this!!
Yay! Hope y’all enjoy it!
I love how easy these are – especially considering they look mighty fancy. I am so happy for peach season! This recipe will be at the top of my list!!
Awesome Katherine! Peaches are one of my favorite things about summer!
Wow! These are so pretty! Loving the summer peaches too. These are perfect for a weekend treat!
Thanks Tieghan! I can’t get enough of the fabulous peaches this summer!
Easy and no bake FTW – Mary Ann! I just love peachy anything… they’re perfect right now, so sweet and juicy. Put em’ together with a bit of sweet cheesy goodness and I’m all in! Delicious work!
Thanks Traci! I’m all about peach season. Savoring each and every one before we’re on to apples and pumpkins!
it’s a good thing I have gluten free graham crackers. THESE MUST BE MADE!
Enjoy Lindsay!!
I would love to have this parfait right now for dessert. It looks fabulous. Come to think of it I have never made a parfait. I should try it.
They’re so easy Gerlinde! And I love adding seasonal fresh fruit! Hope you’re having a great weekend!
I love individual desserts like these!! And on top of that its no bake too :). This is such a great recipe with peaches! Creamy, fruity and summery!
So do I Deepika. This one’s delicious with all kinds of fruits!
Peach perfection! I finally found a gf graham cracker that I like and am so excited to make these! Have a great weekend, Mary Ann!
Thanks Tessa! Hope you enjoy!
You know, peach and praline are two of my favorite words (especially if they are Jersey peaches, right?) The Southern husband is going to be more than a little excited about this one. :) Pinning!
Are there any other kind?! Hope the hubs loves this one Kate!
These are my kind of parfaits! Love all that peach praline goodness :)
You’d love these Laura! They’re incredibly easy and perfects for all those gorgeous summer peaches!
Wow! Just wow! These are beautiful and calling my name! :)
Yay!! Thanks so much Kevin! Grab those summer peaches and get no-baking!
Perfect desserts when guests show up on short notice and you want an impressive dessert! Beautiful, I know I would LOVE this! :)
These are so incredibly easy to put together Amisha! My guests always love them! Can’t beat summer peaches!
My Family Loved it. I am definitely sharing Guys, Thanks For sharing this Great Recipe. this recipe and this website with my friend. Hope they also love it. Thank you again for sharing such a great recipe.
Sure! Thanks so much for giving it a try!