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+ servings
5 from 11 votes
Overhead photo of chocolate chip banana bread waffles on a plate on a wooden board
Chocolate Chip Banana Bread Waffles
Prep Time
15 mins
Cook Time
2 mins
Total Time
17 mins

Step up your breakfast game with these Chocolate Chip Banana Bread Waffles! They're such a treat!

Course: Breakfast
Cuisine: American
Keyword: banana bread, waffles
Servings: 12 waffles
Calories: 262 kcal
Author: MaryAnn Dwyer
  • 1 2/3 cup all-purpose flour
  • 1 tsp. ground cinnamon
  • 1 tsp. baking soda
  • 1/2 cup (one stick) butter, melted
  • 3 overripe bananas
  • 2/3 cup granulated sugar
  • 1 large egg, lightly beaten
  • 1 tsp. vanilla extract
  • 2/3 cup mini chocolate chips
  1. Preheat waffle iron. In a medium bowl, whisk together flour, cinnamon and baking soda. Set aside. In a large bowl, mash bananas with a fork. Add the melted butter, sugar, egg and vanilla and stir with a rubber spatula until well blended. Stir in the flour mixture and mix until just combined. Fold in the mini chocolate chips.

  2. Spray iron with non-stick cooking spray. Using a 1/4 cup scoop, fill iron with batter. Cook until golden brown or until waffle iron indicates waffle is done. Transfer finished waffles to oven and place directly on oven rack to keep warm until finished with all the batter. Serve with syrup.

Nutrition Facts
Chocolate Chip Banana Bread Waffles
Amount Per Serving
Calories 262 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 8g50%
Cholesterol 40mg13%
Sodium 191mg8%
Potassium 100mg3%
Carbohydrates 32g11%
Fiber 2g8%
Sugar 16g18%
Protein 3g6%
Vitamin A 278IU6%
Calcium 20mg2%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.