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Baked Three Bean Casserole
Prep Time
20
minutes
mins
Cook Time
35
minutes
mins
Total Time
55
minutes
mins
Servings:
4
-6
Author:
Mary Ann Dwyer
Ingredients
1/2
lb.
bacon
chopped
1
lb.
ground beef
1
large Vidalia onion
chopped
1 28
oz.
can pork and beans
I use Bush's Country Style Baked Beans
1 16
oz.
can light red kidney beans
drained
1 16
oz.
can butter beans
drained
1/2
cup
light brown sugar
packed
1/2
cup
catsup
1
Tbsp.
yellow mustard
1
Tbsp.
Worcestershire
Instructions
Preheat oven to 325 degrees.
In a large dutch oven, brown bacon until crisp. Remove to a plate lined with a paper towel. Set aside.
Drain all but 2 Tbsp. fat from dutch oven. Brown ground beef and onion. Drain fat.
Return bacon to the pot along with all other ingredients.
Mix well and bake for 35 minutes.