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Popcorn Shrimp with Mango Chipotle Sauce
Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Servings:
4
-6 servings
Author:
Mary Ann Dwyer
Ingredients
Mango Chipotle Sauce:
2
cups
fresh mango chunks
¼
cup
shallots
chopped
2
Tbsp.
fresh lemon juice
2
Tbsp.
honey
⅛
tsp.
salt
1
small chipotle pepper in adobo sauce
use ½ the pepper if you like a milder taste
Popcorn Shrimp:
½
cup
all-purpose flour
2
large eggs
beaten
1
cup
Panko bread crumbs
½
tsp.
salt
½
tsp.
pepper
2½
tsp.
Old Bay seasoning
1
lb.
raw shrimp
peeled and deveined (keep tails attached)
vegetable oil for frying
Instructions
Head on over to Oh Sweet Basil for the entire recipe!