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Buffalo Sloppy Joes
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Buffalo Sloppy Joes
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Servings: 6 -8
Author: Mary Ann Dwyer
Ingredients
  • 2 Tbsp. butter
  • 2 lb. ground turkey
  • 1 1/2 cups celery diced
  • 1 cup yellow onion diced
  • 1 tsp. garlic powder
  • 1/2 cup chicken stock
  • 1 8 oz. can tomato sauce
  • 3 Tbsp. tomato paste
  • 1 Tbsp. brown sugar
  • 1 tsp. salt
  • 1 tsp. ground pepper
  • 3/4 cup Frank's Buffalo sauce
  • 1/2 tsp. red pepper flakes
  • 4 oz. shredded cheddar jack cheese
  • blue cheese crumbles for sprinkling optional
  • slider buns
Instructions
  1. Melt butter in a large skillet over medium heat. Add turkey, celery and onion and cook until turkey is no longer pink.
  2. Stir in garlic powder, chicken stock, tomato sauce and paste, brown sugar, salt, pepper, buffalo sauce and red pepper flakes. Heat through.
  3. Add the shredded cheese and mix until melted.
  4. Serve on slider buns and sprinkle with blue cheese crumbles if desired.