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Easy Cherry Pear Baked Oatmeal

Prep Time15 mins
Cook Time1 hr
Total Time1 hr 15 mins
Servings: 6 servings
Author: MaryAnn Dwyer


  • 2 cups old-fashioned rolled oats
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/3 cups chopped pecans
  • 1/3 cup dried cherries
  • 2 cups diced pears I used red anjou
  • 2 cups milk
  • 3 large eggs
  • 1/3 cup firmly packed light brown sugar
  • 3/4 tsp. ground cinnamon


  • Preheat oven to 325 degrees. Spray an 8x8 baking dish with non-stick cooking spray.
  • In a large bowl, combine oats, baking powder and salt. Whisk until well combined. Add pecans, cherries and pears.
  • In a medium bowl, whisk together milk, eggs, brown sugar and cinnamon. Pour over the dry ingredients. Stir until well combined.
  • Pour into prepared pan. Bake for 1 hour until lightly browned.
  • Serve warm with maple syrup if desired.