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Watermelon Creamsicle Smoothie Bowl

Deliciously sweet and refreshing, this Watermelon Creamsicle Smoothie Bowl will bowl will be on repeat all summer long!
Prep Time10 minutes
Total Time10 minutes
Course: Breakfast, Snack
Cuisine: American
Keyword: Smoothie Bowl
Servings: 1 bowl
Author: From The Art of the Smoothie Bowl by Nicole Gaffney

Ingredients

  • 1/4 cup orange juice, plus extra if needed
  • 2 1-oz. coconut milk ice cubes
  • 2 cups frozen watermelon chunks, plus extra chunks or wedges for topping
  • 1/2 tsp. black sesame seeds, for topping, if desired

Instructions

  • Add orange juice, coconut milk ice cubes and frozen watermelon chunks to a blender and blend on high speed, stopping often to smash down all ingredients and scrape down the sides of the blender as needed. Blend until smooth, texture should be comparable to a sorbet. If needed, add one tablespoon of OJ at a time to help with blending, but remember, the mixture should be thick.
  • Transfer to a bowl, arranging watermelon chunks or wedge on top. Sprinkle with black sesame seeds. Serve immediately.