Blueberry Kiwi Mojito
Servings: 1 cocktail
Ingredients
- 1/4 cup fresh blueberries
- 3-4 thin slices peeled kiwi
- 3 mint leaves
- juice of one lime wedge
- 1.5 oz. light rum
- 4 oz. Powell & Mahoney Sparkling Mojito
- Garnish - extra blueberries slice or two of kiwi, a few mint leaves
Instructions
- Muddle your blueberries, kiwi slices and mint leaves in a cocktail shaker.
- Add the juice of one lime wedge, light rum and some ice, then give it a couple of vigorous shakes.
- Strain into an ice filled cocktail glass. Top it off with your P & M Sparkling Mojito. Stir.
- Garnish with some extra blueberries and kiwi slices and a sprig of mint if desired.
- Enjoy.