This Chicken Osso Buco is rich, comforting and over the top full of flavor!
I just wanted to mention that the wine featured today was a gift from my friends at Landmark Vineyards from Sonoma County, California. WHOOSH! Where does the time go?? I can't believe it's less than a week away from the
These Prosciutto Wrapped Chicken Paillards with Fontina & Sage make for an easy weeknight or fancy weekend dinner! Tender, juicy chicken breasts wrapped in prosciutto with creamy fontina and sage will delight your taste